Strategy and Sustainability

— With each new venture, we aim to strengthen our reputation as a trusted leader in Aruba’s growing hospitality market. Our team is dedicated to creating positive, meaningful experiences for all who interact with Dejavu—whether as a guest, a partner, or an employee.

Dejavu Sustainability Statement

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At Dejavu, we firmly believe that every organization and individual can contribute to making the world a better place. We are committed to integrating sustainable practices into all our operations and business decisions. Through our initiatives, we aim to continue growing and making positive contributions, with the hope of incorporating even better practices in the future.

1. Environmental Sustainability

1. Environmental Sustainability

We implement practices to minimize our environmental impact, including waste reduction and efficient resource use. We actively promote local and sustainable products, reducing our environmental footprint and supporting our island communities (SDG 12).

2. Social Responsibility

2. Social Responsibility

We support our local communities through initiatives that promote social welfare and sustainable economic development (SDGs 8, 10).

3. Ethics and Transparency

3. Ethics and Transparency

We operate with the highest ethical standards, ensuring transparency in our business practices and relationships with suppliers and partners (SDG 16).

4. Continuous Innovation

4. Continuous Innovation

We foster innovation in products and processes to advance towards a more sustainable and resilient operation (SDG 9).

5. Commitment to Quality and Safety

5. Commitment to Quality and Safety

We guarantee the quality of our products and services, maintaining high standards of food and labor safety (SDGs 3, 8).

6. Employee Well-being

6. Employee Well-being

We promote a safe and healthy work environment, as well as dignified working conditions. We value the personal and professional development of our employees (SDG 8).

We implement practices to minimize our environmental impact, including waste reduction and efficient resource use. We actively promote local and sustainable products, reducing our environmental footprint and supporting our island communities (SDG 12).

We support our local communities through initiatives that promote social welfare and sustainable economic development (SDGs 8, 10).

The modWe operate with the highest ethical standards, ensuring transparency in our business practices and relationships with suppliers and partners (SDG 16).ule follows Google guidelines and adds FAQ schema.

We foster innovation in products and processes to advance towards a more sustainable and resilient operation (SDG 9).

We guarantee the quality of our products and services, maintaining high standards of food and labor safety (SDGs 3, 8).

We promote a safe and healthy work environment, as well as dignified working conditions. We value the personal and professional development of our employees (SDG 8).

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"We are dedicated to continuously improving our practices and actively informing all stakeholders about our progress and challenges in sustainability matters."